As we head into the Christmas rush and you start to employ staff for summer, it is important to make sure you’re treating your employees fairly and according to the law. This also applies to any seasonal staff you might take on at other times. Here are three tips to help you stay on the right side of the law.
Regardless of how long you’re employing a staff member for, they MUST have a signed employment agreement before they start work. The contract must include certain clauses, including the type of employment (fixed-term, casual, or permanent), duties, pay, and other benefits, the place and hours of work, how problems can be resolved, etc.
Make sure to give your new employees adequate time (3-5 days) to read, understand, and ask questions before they sign the contract.
If you’re not sure what to include in an employment agreement, use templates from a New Zealand employment advisory service or an employment agreement builder to help you put together a legal employment contract. Federated Farmers also have an array of employment agreements which can be bought online. These agreements cover what you must do by law, and sets out common mistakes made by employers and how to avoid them.
All employees have minimum rights set out in law. These minimum rights include:
One of the common mistakes is that any set up or tidying up doesn’t need to be paid. All work activities must be paid for, regardless of their time. This includes before and/or after-hours tasks, such as team meetings, opening and closing the business, cleaning and tidying up, on-the-job training, and product familiarisation.
You also can’t offer zero work hours and expect employees to be available ,without reasonable compensation.
The work hours must include proper rest and meal breaks. For example, an employee who works an eight-hour shift gets two paid rest breaks and one unpaid meal break.
If you need advice or support with creating a new employment agreement or with staff induction, let us know – we’re happy to help.
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